By continuing to use the site you agree to our Privacy & Cookies policy

The taste of the city

‘International food artist’ Alicia Rios claims that people have ‘a latent desire to devour their surroundings’ – a craving she aims to address by creating ‘edible food cities’. Rios has already made an edible Madrid, Melbourne and Gran Canaria, and is now turning her efforts to creating a map of London made entirely from foodstuffs. The ‘Eat London’ project will a 60m2 scaled-down map of London from Hyde Park to Tower Bridge, Oxford Street to Elephant and Castle, and ...

GET INSTANT ACCESS

for less than 46p a day

Join thousands of professionals who already subscribe to the Architects' Journal.
You’ll get instant access to read this article -
and 53,000+ articles like it.

  • Trusted industry news & analysis, wherever you need itUnlimited online access and weekly magazine delivery – now also available on iPad/iPhone
  • Get ideas, get inside buildings and check precedentsBuildings Library – images, drawings and plans for exemplar projects in British architecture
  • Planning & regulation – what you need to know Protect your practice - the AJ keeps you up-to-date with changes to regulations and legislation
SUBSCRIBE & GET INSTANT ACCESS
or
The searchable digital buildings archive with drawings from more than 1,500 projects

AJ newsletters